Anax.

Yeast APRO-FERM MULTI K1 ANAX

  • Brand: ANAX
  • Product Code: 1108-01
  • Availability: In Stock
Категория:
Биотехнологические продукты
  • 100р.
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Used in slow fermentation and to resume damped fermentation. Effective for high-sugar as well as low-acid wort. Recommended for varietal wines.

Phenotype - Killer. Sulfite-resistant.

Optimal fermentation temperature: 18 - 26 ° С.

Alcohol resistance - up to 16% vol.

Yeast for white wines

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Yeast APRO-FERM MULTI K1 ANAX – buy in Kazakhstan

ANAX offers Yeast APRO-FERM MULTI K1 ANAX in Kazakhstan. Products for the food industry, chemical processing, quality control, and technical equipment for enterprises. Delivery available throughout Kazakhstan.

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Yeast APRO-FERM MULTI K1 ANAX – buy in Germany

ANAX offers Yeast APRO-FERM MULTI K1 ANAX in Germany. Products for the food industry, chemical processing, quality control, and technical equipment for enterprises. Delivery available throughout Germany.

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