Hop extract Isohop BarthHaas GmbH & Co.KG

Isoacids are native bitter acids found in traditionally hopped beer. Isohop® is a standardized solution of iso-a-acids (30% w/w) derived from CO2 hop extract using an all-aqueous  process.

 

Isohop® is used to replace bitter hops in a brewer to improve hop application or to adjust bitterness in beer, Isohop® provides efficient use at a relatively low cost.

 

Isohop® range available on request.