Enzyme ASTROMICROBIAL 3750L Calza Clemente

ASTROMICROBIAL 3750L is a coagulant derived from selected strains of Rhizomucor miehei. The product is used for the production of cheese in the dairy industry. Amber liquid with a characteristic fermentation odor.

Store the product in closed containers at temperatures between 4°C and 8°C.

INSTRUCTIONS FOR USE

Dilute the product in cold water in a ratio of approximately 1/10. Dosage: from 12 to 16 g per 1000 liters of healthy milk. The dosage may vary depending on the temperature and acidity of the milk, as well as the technology used.