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Gouda Cheese: Traditions, Types and Secrets of Production
28/01/2025

Gouda cheese is one of the most popular in the world, and TLC Calza Clemente starter from Anax Group helps to produce traditional and unique types of this cheese.

Job Opportunity!
15/01/2025

APROFI Group of Companies is looking for an active and proactive sales specialist to join our team in Kazakhstan.

American Ale Traits: APA, IPA, AAA, ABA
11/12/2024

American ales are famous for their diversity of flavors and types, and APRO AMERICAN ALE yeast from Anax Group makes their production even better.

World Red Wine Day 2024: A Celebration of Taste and Aroma
25/11/2024

World Red Wine Day reminds us of the richness and diversity of 4,500 varieties.

FoodWeek Uzbekistan 2024
07/11/2024

Anax Group at "FoodWeek Uzbekistan 2024" 27th International Food Industry Exhibition November 5-7, 2024, in Tashkent

Unusual dairy products of the world: From cockroach to skyr.
24/10/2024

There are many unique dairy products in the world, such as tarak, shubat, and Icelandic skyr, and starters from Anax Group help create these delicacies.

The art of sparkling wine: Bottles, pressure and perlage
24/10/2024

Sparkling wine, from small to giant bottles, is distinguished by a long "play", and APRO-FERM CHAMP ANAX yeast helps to create rich and aromatic wines.

Wine composition: What makes wine unique?
11/10/2024

Activated carbon APRO-CARB AROM ANAX helps improve wines by absorbing unwanted tones in taste and aroma

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